カフェダイニングアフェット

This rich and flavorful potage, our most popular item, locks in the sweetness and deliciousness of chestnuts.

Flavorful smoked duck meat served with a rich balsamic sauce.

It's ready in no time! Perfect as a snack when you're feeling peckish.

Pair it with ajillo or pasta sauce.One serving is four slices.

Carefully prepared anchovy-based garlic butter.

Classic potatoes seasoned with rock salt, herbs, and several spices.

The savory flavor of anchovies is sure to whet your appetite! It pairs perfectly with beer!

A platter of crispy fried white fish and potatoes.

A classic Italian appetizer, served with Genoa sauce.

A traditional terrine made with pork and chicken liver, accented with pine nuts.

A perfect accompaniment to white wine, made with cream cheese and soy milk.Served with Melba toast.

Italian-style steamed clams in sake.It pairs perfectly with a bucket.

Prosciutto, one of the world's three greatest cured hams, at this price!

A consistently popular menu item since the restaurant opened.The fluffy texture is irresistible.

Enjoy it with the sauce, which features the tartness of lemon and the sweetness of roasted onions.

A classic and popular menu item at this bar! You can't go wrong with this standard combination.

A dish from a renowned local shop: these piping hot sausages pair perfectly with any drink.

A perfect match for wine! A platter of five different meats of the day, including prosciutto and pâté.

This is our signature dressing, flavored with anchovies and Parmesan cheese.Half size: 704 yen (tax included)

A classic salad.The contents change depending on the day.Served with a light, refreshing Japanese-style dressing.Half size: 649 yen (tax included)

This alone makes a great snack to go with drinks! It's dressed with a simple, salty dressing.Half size: 704 yen (tax included)

The special anchovy and garlic sauce is sure to whet your appetite! Additional sauce: 319 yen (tax included)

A luxurious dish made with domestically produced Wagyu beef thigh meat.The balsamic sauce, an essential ingredient in Italian cuisine, adds a rich flavor.

A superb dish, tenderized by slow cooking at a low temperature.By reheating the food in the oven after ordering, we achieve an even softer texture.

This dish is marinated in our homemade marinade for two days and then grilled to perfection, resulting in a moist and juicy texture.Served with homemade honey mustard sauce.

You can fully enjoy the delicious flavor of beef and the richness of red wine.Of course, it pairs perfectly with red wine.

Koza Pork is one of Kanagawa Prefecture's top 100 specialty products.Enjoy the tender texture, rich flavor, and high-quality fat!

Tender lamb is marinated in a spicy sauce and then baked in the oven.*Minimum order of 2 bottles.

The quintessential oil-based pasta dish! Simple seasoning really brings out the deliciousness of fresh pasta.

Clam pasta in a white wine broth.It's fragrant and has a rich, flavorful broth.

There's a reason this has remained our signature dish since we opened! Please give it a try.

A rich and creamy carbonara with the added richness of fresh cream.It also pairs exceptionally well with black pepper.

A simple tomato sauce pasta with a spicy kick.Pair it with eggplant, which goes well with it.This dish is irresistible, with the delightful texture of plump shrimp and the aroma of perilla leaves.

Clam pasta in tomato sauce.The clam broth is so appetizing!

The texture of the cuttlefish and the bitterness of the spinach create a delicious flavor that you won't tire of.

A simple mentaiko pasta dish.The texture of the squid and the flavor of the seaweed make it even more delicious.

This Roman specialty pasta is topped with Parmigiano-Reggiano cheese that has been aged for twice the usual time and plenty of black pepper.

Pasta with basil sauce that lets you fully enjoy the texture and flavor of the ingredients.

A quintessential Neapolitan pizza dish.The simple combination allows you to truly appreciate the flavors of the ingredients.

A pizza generously topped with four types of cheese.It pairs exceptionally well with honey.

A cheese-based pizza topped with salty prosciutto and baby greens for added texture.

A sophisticated homemade tiramisu infused with the aroma of espresso.

A refreshing and cleansing drink to wash away the palates.A creamy taste that fills your mouth.

The contents change depending on the season.Perfect as a palate cleanser at the end.